Black Garlic Manchego Sheep Cheese Wedges (14x150g)

Black garlic is a common ingredient in haute cuisine and is highly valued for its antioxidant properties. Injected into this cured sheep's cheese, it results in a cheese with an intense aroma that provides a peculiar but tasty combination of the flavour of the cheese with slightly sweet nuances, somewhat acidic and with hints of balsamic vinegar.