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Pretzel Triangle Soft Bun (55x100g)

Pretzel Triangle Soft Bun (55x100g)

by Jesse Tree Fine Foods
SKU DESSERT-PRET
$50.00 - $50.00
$50.00
$50.00 - $50.00
$50.00

The Laugen croissant with a difference: A delicate triangular croissant pastry with a slighty salty crust – perfect for fillings.

Product attributes

  • butter croissant pastry with large, open pores
  • pretzel-style savoury taste
  • perfect shape for fillings
  • stays fresh for a long time

Suggested garnish

Decoratively score the slightly defrosted surface prior to baking and roll in grains. Add a savoury topping or filling after baking.


vegetarian
100g
1 x 50
ready to bake

Clean Label
  • no flavourings
  • no colouring agents
  • no flavour enhancers
  • no preservatives
  • no antioxidants
  • no hydrogenated fats/oils
  • no palm fats/oils

 

Processing information

Oven temperature

190 °C preheated temperature /

165 - 175 °C baking temperature
Overall baking time 20 - 22 min.
Steam lots

Baking Program
Load the frozen pastries into a preheated oven (with vent closed) and bake with lots of steam. After 18 min. open the vent to give the pastries a crisp and crusty surface.