Cheese

Our burrata comes from Italy. It is a delicious, creamy textured soft cheese. Ingredients: Pasteurized milk • UHT cream (40%) (cow's milk cream obt...

ASSORTED TRAY 125g Two servings of each of the following cheeses (for a total of 125g): Manchego PDO semi cured Red rind goat 6 months cured sheep...

Fior di Latte means "milk's flower", and is used to refer to cow's milk Mozzarella. It is delectably mild in flavour, creamy white in colour and ha...

Manchego PDO cheese cured from three to four months. It is made with milk from La Mancha breed sheep from organic farms based on sustainable deve...

Injected with Piment d'Espelette from the French Basque Country, this cured sheep's cheese is characterized by the mild spicy touch and aroma provi...

A crowd-friendly, always popular goat cheese from Spain. The purple rind comes from bathing the cheese in red wine, which gives the cheese a mell...

Black garlic is a common ingredient in haute cuisine and is highly valued for its antioxidant properties. Injected into this cured sheep's cheese, ...

La Cueva del Abuelo is a aged Manchego cheese made of sheep milk. A buttery texture with a bold palate. Without a doubt, it is one of the most ap...

Sheep cheese cured for five months and injected with truffle. The injectection allows a progressive combination of flavours in the mouth, providin...

Vegetarian Product of the Netherlands Landana Olive & Tomato is a Mediterranean-tasting Dutch gouda cheese, with sun-ripened tomatoes and...

Black garlic is a common ingredient in haute cuisine and is highly valued because of its antioxidant properties. Injected into our cured sheep's ...

Coming from the French house Laurent Faugier, the chestnut cream offers a delicious combination of flavors, providing a sweet touch to the typica...

Sheep cheese aged for five months and topped with edible rose, calendula, blue cornflower, jasmine and lavender petals. Exquisite sensory stimula...

The blend of our sheep cheese with one of the most representative products of the Mediterranean cuisine results in a product with an authentic Sp...

Sheep cheese cured for five months and injected with the authentic and original pesto from Italian Tuscany, whose ingredients include DO Genovese...

Sheep cheese aged for five months and injected with truffle. The injection technique allows a progressive blend of flavors in the mouth, providin...

Injected with Piment d'Espelette coming from the French Basque Country, this cured sheep cheese is distinguished by the mild touch of spice and a...

Stracciatella Fior di Latte is the delicious creamy filling in burrata. We carry it in its pure, unaltered form. This luxurious cheese is traditio...

It has a piquant flavor and a creamy white appearance. It is the star ingredient of the famous Italian pasta dish, Cacio e Pepe. DOP, Italy. Made w...

Grana Padano DOP originates from the Po river valley in Northern Italy. It is a hard, crumbly textured cheese made with unpasteurized cows’ milk ...

Considered the King of Italian cheese. With its rich, nutty taste and distinctive aroma, it is used by the finest chefs in food preparation. DOP, I...

La Cava’s canestrato cheese with chili pepper is a soft cheese made from sheep’s and cow’s milk and enriched with the spicy notes of red chili pepp...

A Sicilian soft cheese from sheep’s and cow’s milk. The fresh canestrato cheese has a cylindrical shape with flat faces, on which it is possible...

Our most flavorful recipe. La Cava’s canestrato cheese with rocket, olives and chili pepper is a mix of savory and spicy notes from the seasonings ...

Flavorful mild provolone direct from Italy.

Buffalina is a creamy, smooth, and fresh cheese. Delicious on its own or used to top off pizzas.

100% Sicilian sheep's milk  Free of preservatives La Cava Sheep Cheese with Chilli comes from the slopes of the Etna in Sicily. Made with p...

100% pure goat's milk Product of Canada This award winning cheese is both creamy and fresh while boasting a mild, tangy flavour. It can be served...

This soft cheese, packed with freshness and porcelain white colour, is extremely versatile for all cooking styles. Its gooey and tasty textures mak...

This cow cheese acquires its typical ochre-yellow color and aroma through the smoking process, from which only birch from local Spanish woods is us...

Caprino Sardo cheese is an Italian cheese traditionally made from whole or skim goat's milk. Please consider that when ordering pieces, the size o...

It’s a hard or semi-hard goat cheese, close grained or with a few holes in it. Its taste is full, pleasantly aromatic, typical of goat cheese. Past...

This cheese is smoked, making its flavour characteristic and bitter. It can be served fresh, grilled, or in a pasta dish. Please consider that whe...

Creamy Italian Gorgonzola is a famous soft blue-veined cheese. It is made from fresh cows' milk, and handcrafted. The cheesemaker pierces small hol...

Shredded grass fed mozzarella, perfect for homemade pizzas.

Vegan Dairy, lactose and casein free NON GMO Cholesterol free If you love mozzarella, you’ll love NUMU. Our plant-based mozzarella offers the bes...

Mascarpone is a soft, white to off-white, rindless, and smooth cheese. It is deliciously sweet and creamy, as well as versatile. Used in tiramisu, ...

Queso de Valdeon is a semi-soft blue cheese from the Leon region of Spain, made from cow and goat’s milk. It is wrapped in maple or chestnut leav...