Products

Mamma Nuccia Savoiardi are the perfect base for your next tiramisu. Product of Italy

A traditional Canestrato cheese made from sheep’s milk and seasoned with whole black peppercorns. Firm in texture with a bold, aromatic character, ...

A traditional Canestrato cheese made from a blend of sheep’s and cow’s milk, mixed with herbs, olives, and chilli pepper. Aromatic and slightly spi...

A traditional Canestrato cheese made from sheep’s milk and enriched with pieces of pistachio. It has a firm yet smooth texture and a delicate, nutt...

A traditional Sicilian Canestrato cheese made from sheep’s milk and enriched with black truffle. It has a firm texture and a rich, earthy aroma. P...

A traditional Canestrato cheese made from sheep’s milk and blended with pieces of walnut. It has a smooth texture and a mild, nutty flavour. Ideal ...

A traditional Sicilian Canestrato cheese made from sheep’s milk. It has a firm texture and a rich, savoury flavour true to its regional roots. Perf...

This traditional Italian stretched-curd cheese is artisinally made from 100% cow’s milk and naturally smoked for added depth of flavour. It has a f...

Produced in Italy using traditional cheesemaking methods, Stracchino is a fresh, soft cow’s milk cheese described as Italy’s answer to cream cheese...

A soft, creamy cheese made from fresh Fior di Latte and cream. Mild and rich, it’s perfect for appetizers, pasta dishes, or as a fresh topping on s...

Artisinally-made classic Italian taralli with extra virgin olive oil. These pair beautifully with semi-hard cheeses and are sure to enhance your ne...

Delicate tortelli filled with a smooth blend of creamy ricotta and tender spinach, wrapped in fresh pasta for a perfectly balanced bite. Made in th...

NON GMO Product of Italy Trecce is Italian for braid. These artisanal breadsticks start out as a special low hydration bread dough, seasoned with...

Trecce is Italian for braid. These artisanal breadsticks start out as a special low hydration bread dough, seasoned with hot Italian chilis. Then, ...

This Truffle Risotto is infused with the rich, earthy aroma of truffles. It’s a wholesome gourmet meal ready in just 18 minutes. A true taste of I...

A traditional specialty from Piemonte, Italy, Tomino is a soft, delicate cheese known for its creamy interior and mild, milky flavour. Its thin rin...

These canned California Roma tomatoes are whole, peeled, and packed in their naturally rich juice for fresh, vibrant flavour. Grown in the sun-soa...

These canned California Roma tomatoes are whole, peeled, and packed in their naturally rich juice for fresh, vibrant flavour. Grown in the sun-soa...

Crafted from raw sheep’s milk sourced from the Spanish plains of La Mancha, this Manchego made by La Cueva del Abuelo is aged for 12 months. Conven...

Tin box, with a vintage look, filled with Salted Caramel Cookies. Each cookie is filled with the crunchy flavour of caramel and gentle hints of...

This crisp and mellow dark roast makes a perfect morning cup of coffee, and, it's 100% compostable. Nespres...

Compatible with Nespresso Original Machines HAND ROASTED FLAVOUR PROFILE Aromatic with fine Acidity. ...

Sweet and velvety, this medium roast makes a perfect morning cup of coffee, and, it's 100% compostable.  Nespresso compatible  100% compostable

This bold, dark roast makes a perfect morning cup of coffee, and, it's 100% compostable. Nespresso compatible  10...

Production Area: Abruzzo Grape Variety: Montepulciano Vinification: Matured in stainless steel containers Colour: A cherry red color, crystal clear...

Mezzano Friulano is a semi-hard cheese made from the milk of cows raised in Italy’s Friuli region. It has a mild, balanced flavour and a smooth tex...

Black truffle–infused Italian extra virgin olive oil with a bold, earthy taste. Product of Italy

Cannoli Shells Ingredients: type “00” flour, sugar, wine (contains sulphites), refined palm oil (in frying), water, malted wheat flour , cocoa powd...

Olive Medley featuring Bella di Cerignola, Nocellara, Termite di Bitetto, and Gaeta olives. A balanced blend of Italian varieties offering a mix of...

Made with mother yeast Hand stretched   

  Product of Italy 

This flour, specially designed for pastry preparations, is ideal for making products with excellent crispness and aroma, as well as soft leav...

This semolina is obtained from the milling and the sifting of the finest durum Italian and foreign wheat, with an amber-yellow coloration. It is ...

Eterea is a strong flour with toasted wheat germ. Thanks to the toasting process it undergoes, this noble and nutrient-rich part of the grain gives...

A high-strength flour with exceptional extensibility thanks to its elevated protein content. Perfect for doughs that must support not only sugar ...

A highly robust flour that guarantees resistance, extensibility, and exceptional stability during processing thanks to the high protein content f...

Very strong flour which ensures resistance, elasticity and stability during the producing, thanks to the high protein value of some foreign whe...

Marì is a mixture of type “00” flours which allows to obtain a soft and well-workable dough, with long leavening times and a very high hydration...

Its high liquid absorption capacity prevents lumps from forming, and its particular grain size gives the dough a rough texture . This flour p...