Meat & Deli Meats

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Cacciatore, meaning “hunter” in Italian, is a small, dr...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Cacciatore, meaning “hunter” in Italian, is a small, s...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Soppressata is a traditional Italian cured salami, mad...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Soppressata is a traditional Italian cured salami, made...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Genoa Salami is a classic Italian cured sausage origina...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Genoa Salami is a classic Italian cured sausage origina...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. This bold, rustic Italian sausage has a spicy kick that...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. The Angioletti Sausage is a classic, mild Italian sausa...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. The Diavoletti Piccanti Sausage is a classic, spicy It...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Salami Sticks are a convenient version of traditional...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Salami Sticks are a convenient version of traditional ...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Salami Sticks are a convenient version of traditional...

Authentic, Italian prosciutto crudo.  Slowly aged and air dried in Italy, and sliced in Canada.  No added nitrates Gluten free Lactose free Produc...

A mix of three Italian favourites: Genoa Salami, Spianata Romana, and Hot Spianata. Thinly sliced and ready to serve. Conveniently packed in 100 g...

A classic Italian antipasto selection made with 100% Italian pork. This assortment includes: Air-Dried Ham, Dry-Cured Coppa, and Soppressata. Conve...

Italian cured pork shoulder, thinly sliced with a rich flavour. Ideal for deli, sandwiches, or antipasto. Conveniently packed in 100 gram packages...

Classic Italian Cuor Del Paese mortadella. Sold as two whole pieces, each averaging 5 kg, ready to slice. Product of Italy 100% Natural Ingredients

Product of Italy Authentic mortadella from Bologna, Italy - the birthplace of mortadella. A true, artisanal product enhanced with pistachios fr...

Italian mortadella with pistachios, packed in 500 gram pieces.  Product of Italy 100% Natural Ingredients

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Guanciale is a classic Italian cured meat made from po...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Guanciale is a classic Italian cured meat made from po...

  Prosciuttificio Montevecchio is located at the foot of the Tuscan-Emilian Apennines, which lends excellent microclimatic and enviromental cond...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Flat Pancetta is a traditional Italian cured pork belly...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Flat Pancetta is a traditional Italian cured pork bell...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Flat Pancetta is a traditional Italian cured pork belly...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Flat Pancetta is a traditional Italian cured pork belly...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Double Smoked Pancetta is a premium Italian cured pork ...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Rolled Pancetta is a traditional Italian cured pork be...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Rolled Pancetta is a traditional Italian cured ...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Prosciutto di Montagna is aged for 12 months, and its ...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Quadrotto is a boneless, rectangular prosciutto made w...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Prosciutto di Parma is made from select Italian pork le...

 Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Riserva Gold Nostrano Prosciutto is made with select p...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Spianata is a Calabrian-style salami, known for its fl...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Spianata is a Calabrian-style salami, known for its fl...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Spianata is a Calabrian-style salami, known for its fla...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Capocollo, known to some as gabagool, is a cured meat m...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Capocollo is a cured meat made from pork neck and shou...

 Bresaola is a traditional Italian air-dried, salted beef that's aged until it's firm, lean and delicately flavoured. It's less salty than prosci...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Finocchiona Salami is a traditional Tuscan cured meat m...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo.  Milan Salami (Salame Milano) is a classic Italian cur...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. This truffle salami makes a fantastic addition to a cha...

Traditional Italian salami made with select cuts of prosciutto, naturally cured and ready to slice. Made from pasture-raised pork that is hormone ...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Ventricina is a bold, traditional Italian salami from t...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Culatello is one of Italy’s most prized cured meats, m...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Speck is a delicately smoked, cured ham made from premi...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Lonza is a traditional Italian cured meat made from t...

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Lardo is a traditional Italian cured fatback, typicall...