Molino Naldoni Farina Grano Tenero Mari "00" Pizza Flour (1x25kg)

Marì is a mixture of type “00” flours which allows to obtain a soft and well-workable dough, with long leavening times and a very high hydration level, for results with big pores. It is excellent for the preparation of leavening bases, such as biga starters, "poolish" and sourdough.