Pain au Chocolat filled Croissant (60x80g)
SKU DESSERT-CHOC80
Original price
$85.00
-
Original price
$85.00
Original price
$85.00
$85.00
-
$85.00
Current price
$85.00
Enjoy a snack à la française with our French style flaky pain au chocolat.
Product attributes
- French chocolate roll made with flaky pastry
- Dough contains 24 % butter
- Two batons of typical dark chocolate running the entire length of the roll
- Egg-coated for a glazed appearance
- Easy and convenient to eat
Suggested garnish
none
Clean Label
- no flavourings
- no colouring agents
- no flavour enhancers
- no preservatives
- no antioxidants
- no hydrogenated fats/oils
- no palm fats/oils
vegetarian
80g
2 x 34
ready to bake
Processing information
Oven temperature | 190 °C preheated temperature / 155 - 160 °C baking temperature | |
Overall baking time | 18 - 20 min. | |
Steam | none | |
Baking Program Defrost the pastries for around 15 - 30 min., then load into a preheated oven (with vent closed) and bake without steam. After 15 min. open the vent to give the pastries a crisp and crusty surface. |