Brundu Fregula Tostata 43 (24 x 500 g)

Fregula is a typical Sardinian dry pasta shape, similar to couscous . Versatile and flavorful, toasted fregula pairs beautifully with fish, meat, and vegetable dishes, and can be used as a base for soups or salads. Toasted fregula differs from untoasted fregula in  its manufacturing process, which gives it a unique flavour and texture. While untoasted fregula maintains a more neutral flavour and softer texture, toasted fregula is baked in the oven, developing a smoky aroma and crunchy texture that enrich any dish. Toasting lends it a complex flavour that makes it particularly popular in traditional Sardinian dishes.

• Product of Italy