DeCarlo Bitetto Olives (4x3.1L)

Our olives, typical varieties from Apulia, mainly come from the olive groves on our own farm.

Acknowledged and well-known for their particular organoleptic characteristics such as flavor, fragrance and consistent pulp, the ‘termite’ are cultivated exclusively in the Bitetto, Bitonto, Bitritto, Grumo Appula, Modugno, Palo del Colle, Sannicandro di Bari and Toritto areas. Characterized by a black/green purple color, they are sweet to the palate if consumed au naturel, while possessing a slightly bitter aftertaste if stored in brine.

SERVING SUGGESTIONS: Excellent for aperitifs and appetizers, pizzas, “focaccia”, meat and fish dishes.