Mamma Nuccia Truffle Gnocchi (12 x 500 g)

Mamma Nuccia Truffle Gnocchi are soft, pillowy potato dumplings infused with the rich, earthy aroma of truffles. This luxurious twist on the classic Italian dish offers a delicate balance of creamy texture and deep, savoury flavour. Simply pour them into a pan with your favourite sauce and half a glass of water. Cook for 2 minutes, then gently turn the gnocchi to the other side and cook for another 2 minutes.

• Egg free
• Dairy free
  
• Vegan
• NON-GMO
• Product of Italy