Spanish Cheese
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- Aged Cheese (2)
- cheese (6)
- Cheese Wedges (2)
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- Sheep Cheese (4)
- Spanish Cheese (10)
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- Truffle (2)
Organic Manchego Wedges (14x150g)
JesseTreeManchego PDO cheese cured from three to four months. It is made with milk from La Mancha breed sheep from organic farms based on sustainable deve...
View full details12-Month Aged Rosemary Manchego-Style Cheese Wedges (14 x 150 g)
JesseTreeThis traditional sheep cheese is aged for 12 months and coated with rosemary for added aroma and character. Firm in texture and rich in flavour, it...
View full detailsCaprichèvre Goat Cheese Wedges (14 x 150 g)
JesseTreeSpanish goat cheese crafted from 100% pasteurized goat’s milk. Features a distinctive paprika-washed rind that gives it a natural reddish hue witho...
View full detailsWine Soaked (Drunken) Manchego-Style Cheese Wedges (14 x 150 g)
JesseTreeThis unique Spanish goat cheese is soaked in red wine, giving it a striking rind and mildly fruity aroma. It has a smooth, semi-firm texture and a ...
View full detailsTruffle Manchego-Style Cheese Wedges (14 x 150 g)
JesseTreehis aged sheep’s milk cheese is matured for five months and injected with black truffle. Conveniently packaged in 150 gram wedges. Firm in texture ...
View full detailsManchego 12-month aged Cheese Wedges (14 x 150 g)
JesseTreeCrafted from raw sheep’s milk sourced from the Spanish plains of La Mancha, this Manchego made by La Cueva del Abuelo is aged for 12 months. Conven...
View full detailsSan Simon Smoked Cheese (4 x 1.1 kg)
JesseTreeA traditional Spanish cheese with a smooth, semi-firm texture and a gentle smoky flavour. Shaped in its signature teardrop form and naturally smoke...
View full detailsRaw Mahon aged Cheese (2 x 2.7 kg)
JesseTreeA traditional Spanish cheese made with raw milk and aged for a firm texture and bold flavour. Perfect for slicing, grating, or serving on cheese bo...
View full detailsValdeon Blue Cheese (2 x 2.7 kg)
JesseTreeA bold and aromatic Spanish blue cheese with a creamy, crumbly texture and intense flavour. Traditionally wrapped in maple leaves, it’s perfect for...
View full detailsManchego 12 Months Raw (2 x 3.12 kg)
JesseTreeCrafted from raw sheep’s milk sourced from the Spanish plains of La Mancha, this Manchego made by La Cueva del Abuelo is aged for 12 months. Great ...
View full detailsManchego 18-month aged Cheese (2 x 3 kg)
JesseTreeThis traditional Manchego from La Cueva del Abuelo is aged for 18 months, resulting in a firm, crumbly texture and deep, developed character. Ideal...
View full detailsWine Soaked (Drunken) Manchego-Style Cheese (2 x 3 kg)
JesseTreeThis unique Spanish goat cheese is soaked in red wine, giving it a striking rind and mildly fruity aroma. It has a smooth, semi-firm texture and a ...
View full detailsTruffle Manchego-Style Cheese (2 x 3.3 kg)
JesseTreeThis aged sheep’s milk cheese is matured for five months and injected with black truffle. Firm in texture and rich in aroma, it’s ideal for slicing...
View full details12-Month Aged Rosemary Manchego-Style Cheese (2 x 3.5 kg)
JesseTreeThis traditional sheep cheese is aged for 12 months and coated with rosemary for added aroma and character. Firm in texture and rich in flavour, it...
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