JesseTree

NON GMO Gluten free Vegan Organic Product of Italy Itrana (Baresana) olives are brownish-green olives from Puglia and are wonderfully crisp and c...

Manchego PDO cheese cured from three to four months. It is made with milk from La Mancha breed sheep from organic farms based on sustainable deve...

Organic Product of Italy The original Nocellara del Belice DOP from Sicily. Also known as the Castelvetrano olive, this variety has a loyal f...

Organic This organic pomegranate vinegar is rich in proteins and enzymes, as it is unfiltered and unpasteurized - meaning it was produced natur...

Product of Italy This Balsamic Vinegar of Modena is aged in oak barrels and is produced naturally; not filtered or pasteurized. You can drink i...

A delicious combination of the firm and refreshing goral olive with the bite of a garlic clove. A perfect table olive for your next charcuterie board.

Organic Product of Italy Equally as large as the Bella di Cerignola, but with a sweeter flavour profile and firm texture. Packed in a natural...

Vincotto ( lit. 'cooked wine) is a dark, sweet, thick paste produced in rural areas of Italy. It is made by slow cooking and reducing non-fermented...

Organic Product of Italy Similar in taste to dark balsamic vinegar, White Balsamic Vinegar is milder, less sweet with a gentle hint of carame...

NON-GMO All natural ingredients Gluten-free No high fructose corn syrup Product of the USA This savoury and sweet Kansas City-style sauce's...

Parmigiano Reggiano is considered the King of Italian cheese. This particular variety is made from the milk of the Bruna Alpina cows, and aged betw...

Considered the King of Italian cheese. With its rich, nutty taste and distinctive aroma, it is used by the finest chefs in food preparation. DOP, I...

Italian peach halves in light syrup. Made in Italy.

Semi-hard. Aged 4 months.

It has a piquant flavor and a creamy white appearance. It is the star ingredient of the famous Italian pasta dish, Cacio e Pepe. DOP, Italy. Made w...

The Pecorino Romano is aged naturally in cellars using whole milk from sheep raised in Lazio. The cheese is then coated in black wax per tradition,...

Pecorino Sardo is a creamy, firm cheese made with sheep's milk from the pasture grazing Sarda sheep in Sardinia, Italy. It is truly one of the fine...

It has a sharp piquant flavor and a creamy white appearance. It is the basis of the famous Italian pasta dish Cacio e Pepe. DOP, Italy. Made with S...

Pepato stagionato is a firm sheep's cheese, flavoured with black peppercorns. The peppercorns in combination with the cheese itself provide a disti...

Pepperoncini Chopped Chillies

NON GMO EVOO Product of Italy Authentic basil pesto Genovese, made in Liguria using only local basic Genovese DOP and extra virgin olive oil alon...

Piave is a deliciously nutty pasteurized cow's milk cheese from the Veneto region of Italy. Piave Mezzano is more mild and creamy than Piave Vecchi...

Cerignola olives are some of the largest and prettiest olives in the world. They are crisp and fantastically buttery. Their hefty size renders them...

Gordal means the ‘Fat One’ in Spanish – they’re table olives with profuse juiciness, but not bitter. These olives have a firm bite, a mild ...

NON GMO Gluten free  Vegan Our Halkidiki olives are hand-picked in Greece. They are then pitted before being packed in a low sodium brine;...

Our olive medley is a blend of Mediterranean olives, that have been carefully curated to complement one another. The olives are handpicked, cured, ...

100% natural NON GMO BPA free Product of Italy French Style Lentils are a premium lentil, renowned for their deep nutty flavor and hold t...

Flavorful mild provolone direct from Italy.

Product of Spain This Spanish Extra Virgin Olive Oil is made with carefully selected olives. The taste of this olive oil is mature-green fruit ...