Tagliarelle Egg Pasta with Spinach (12x250g)

The infusion of spinach adds not only a vibrant green hue but also a delightful aroma and nuanced flavor, harmoniously blending with the inherent qualities of the pasta. The Tagliarelle with Spinach by Cipriani  embodies a perfect balance of texture, offering a lightweight yet durable form that flawlessly absorbs accompanying sauces, enhancing each mouthful with an infusion of flavor.

Exclusively produced at Cipriani's facilities in Venice, Cipriani's Tagliarelle with Spinach symbolizes the brand's dedication to innovation while honoring Italian culinary heritage. These strands of pasta, celebrated for their exceptional quality and swift cooking time, promise a dining experience that encapsulates the essence of tradition and modernity, delivering a symphony of taste and texture in every bite.