All Products

Pizza Mi is based in Parma and brings slices of Italy to the gluten-free pizza world. Their pizza base is a delicious alternative to standard pizz...

Green Manzanilla olives stuffed with anchovies, combining a mild, buttery olive flavour with a rich, savoury a...

A selection of premium Spanish cheeses, (total 125 g per tray): Manchego DOP Semi-Cured – Classic sheep’s milk cheese with a firm texture and mi...

Mamma Nuccia Pasta Pazza is crafted from 100% Italian wheat and bronze-extruded for a rough, sauce-gripping texture. A true expression of Italian t...

This Truffle Risotto is infused with the rich, earthy aroma of truffles. It’s a wholesome gourmet meal ready in just 18 minutes. A true taste of I...

Dry Cured Infornata Olives from Puglia, naturally black and medium-sized with a rich, concentrated flavour. GMO free Gluten free Vegan 100% tracea...

Truffle Honey is more complex than regular honey. It pairs beautifully with both sweet and savoury foods. Drizzle it over cheeses, roasted nuts, m...

Grown in the mountains of Greece, our wild oregano is left on the stem to preserve its flavours. Product of Greece

Organic  Made in France  Louit Frères was founded in 1825 in Bordeaux, France. Their recipes have stood the test of time and continue to please m...

Our Sun-Dried Tomatoes are crafted from fresh Roma tomatoes, marinated in a delicate oil and wine vinegar blend. Perfect for antipasto platters, go...

A Grana Padano-style cheese made outside the DOP region, offering a similar aged, nutty flavour. Perfect for pasta, soups, and everyday cooking. Gr...

Product of the United State This mascarpone is a naturally sweet, yet surprisingly light cheese (1/2 the calories of butter.) Produced from only ...

A short-grain rice that originated in Italy, arborio is high in amylopectin starch which is what gives risotto its creamy texture. Try it in other ...

Pollastrini Sardines in Sunflower Oil, premium Italian sardines from the Mediterranean, wild-caught and packed in smooth sunflower oil for a light...

NON-GMO All natural ingredients Gluten-free No high fructose corn syrup Product of the USA This savoury and sweet Kansas City-style sauce's...

Roasted over a wood fire for added depth of flavour, these pepper strips are lightly seasoned with salt and sugar. Preserved in their own juices wi...

This unique sheep’s milk cheese is infused with rosé champagne for a delicate, aromatic finish. Firm in texture with a touch of elegance, it’s perf...

Cooking Instructions: Pour the gnocchi into a saucepan containing salted boiling water and drain after 1-2 minutes, as soon as they float to the su...

Superior category olive oil obtained directly from olives and solely by mechanical process.  Cold extraction Organic EVOO Product of Italy

This Asparagus Risotto is infused with the fresh, delicate flavour of tender asparagus. It’s a wholesome gourmet meal ready in just 18 minutes. A...

Cold-pressed and unfiltered, it retains natural fibers, nutrients, and a rich, cloudy texture. Enjoy it chilled for a pure, wholesome taste of fr...

GMO free 100% natural  Preservative free Source of 20 vitamins and minerals Ready to eat Product of Spain 

Altobello products are air-dried next to a national park, high in the mountains of Abruzzo. Lonza is a traditional Italian cured meat made from t...

Lampascioni come from the bulb of the wild hyacinth. This traditional Pugliese ingredient carries unique nutty and earthy flavours, making it stand...

A firm, full-flavoured goat cheese coated in paprika for added colour and a mildly smoky finish. Great for slicing, cheese boards, or pairing with ...

Made from 100% sheep’s milk, this mild and creamy cheese is infused with black olives for a rich, savoury, Mediterranean flavour. Ideal for slicin...

Iberian chorizo made from 100% Iberian pigs raised in the pastures of Extremadura and fed on acorns and natural herbs. Seasoned with premium La V...

A traditional Canestrato cheese made from a blend of sheep’s and cow’s milk, mixed with herbs, olives, and chilli pepper. Aromatic and slightly spi...

Buckwheat, a grain substitute that despite its name, is naturally gluten free. Our buckwheat pasta is made with the highest quality grain, giving...

Termite di Bitetto olives from Puglia, grown on the De Carlo family farm. Green-purple in colour with a sweet taste and a light bitter note ...

Auricchio Sharp Provolone, an Italian aged cheese made from 100% cow’s milk. It has a firm texture and a bold, piquant flavour developed through lo...

Iberian salchichón made from 100% Iberian pigs raised in the pastures of Extremadura and fed on acorns and natural herbs. Seasoned with prem...

Fleur de sel is 100% natural, handcrafted and carefully harvested, rich in minerals, iron, zinc, magnesium, sodium, and more, and never undergoes ...

Bella di Cerignola olives from Puglia, Italy, considered the largest olive variety, known for their mild, delicate flavour. Non-GMO Product of Ita...

Mamma Nuccia Cavatelli is a traditional Italian pasta made from 100% Italian wheat and bronze-extruded for a rustic texture that perfectly holds sa...

The Laugen croissant with a difference: A delicate triangular croissant pastry with a slighty salty crust – perfect for fillings. Product att...

A traditional Spanish cheese made with raw milk and aged for a firm texture and bold flavour. Perfect for slicing, grating, or serving on cheese bo...

A smooth, creamy spread made with rich hazelnuts and chocolate. Great on toast, in desserts, or straight from the spoon. Non-GMO Gluten Free 100%...

The comfort of classic gnocchi with the added richness and luxury of truffle.  Cooking Instruction: Pour the Gnocchi into a saucepan containing sal...

Tender button mushrooms marinated in oil, wine vinegar, and herbs, with a hint of garlic, parsley, and hot pepper. Ready to enjoy straight from the...

Creamy and mild, this Gorgonzola DOP Dolce is a soft blue cheese with a smooth texture and delicate flavour. Pre-cut into convenient 200 g wedges, ...

Porcinis are a mushroom delicate enough to flavor a sauce, yet vigorous enough to stand up to a grilled steak with Barolo. Prized by chefs of all s...

Made from freshly squeezed lemons that are concentrated and reconstituted to preserve their bright, tangy flavour. It delivers consistent acidity ...

This DOP-certified semi firm cheese is made in Tuscany from 100% sheep’s milk. Pecorino Toscano Fresco has a smooth, semi-soft texture and a mild, ...

This rock salt contains a variety of natural minerals, including the iron oxide that gives it its signature pink coloration. The Himalayan Pink Sal...